Event
DeLoach Vineyards Wine Club Tasting
Location: http://www.tastelive.com/deloachvineyards
Time: 5:00 PM to 6:00 PM PST
Detail: Join Winemaker Julia Vázquez and Enologist Katie Cochrane for an online tasting of our latest wine club shipment! Chat online with them and your fellow club members as you taste through the following wines:
‘08 Ritchie Vineyard Sauvignon Blanc (FDL)
‘07 Green Valley Pinot Noir (Pinot Club)
‘07 Le Roi Pinot Noir (FDL RED & Pinot Club)
‘07 Riebli Valley Vineyard Zinfandel (FDL)
‘07 Butler Vineyard Zinfandel (FDL RED)
Katie, who is nursing a broken arm, will be broadcasting her tasting notes and answering questions through video on uStream so keep both your
RSVP List (3 People)
| User | RSVP Date |
|---|---|
| Tilghman | 06/11/10 |
| premabehee | 06/11/10 |
| zabigo | 06/08/10 |
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DeLoach Vineyards Profile
DeLoach Vineyards
DeLoach Vineyards pioneered Pinot Noir wine growing in the Russian River Valley when Cecil DeLoach, a firefighter from San Francisco with a passion for winemaking, first planted the grape in 1973. In 2003, DeLoach Vineyards was purchased by the Boisset Family from Burgundy, France, when Jean-Charles Boisset fell in love with the Russian River Valley on his first visit to the area, immediately recognizing the similarities between Sonoma County and Burgundy: each boast a confluence of river, mountains, and soil that is perfect for growing world-class Pinot Noir.
A recognized authority on Biodynamic®, organic, and sustainable winemaking, the Boisset Family had been using these eco-friendly practices in their estate vineyards in Burgundy and understood the positive effects they had on the health of the land and the quality of the wine. In 2004 the family brought that vision here to DeLoach Vineyards. Showing our dedication to the environment, we tore up award-winning, highly-lauded vineyards after the 2004 vintage and replanted with cover crops designed to revitalize the soil. New vines were planted in 2006, and the first vintage grown with Biodynamic® farming techniques will be the eagerly-awaited 2010 vintage. In the meantime, we continue to produce world-class wines by partnering with winegrowers who are equally dedicated to and passionate about eco-friendly farming practices and the production of high-quality wines of distinction.
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What’s Going On In Our Estate Vineyards This June
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